Ingredients
(A) 1 pack of jelly powder (7 g) [can get it at Asian groceries]
4 cups of cold water
7 tb spoon of sugar
(B) 400 ml fresh milk (milk powder also will do)
2 tb spoon custard flour
1 teaspoon vanilla essence
(C) Maple syrup or honey
Steps:
1. Mix A and cook on medium fire.
2. Add B into a bowl and stir well.
3. Once A boiled, add B into A and stir till thicken.
3. Once A boiled, add B into A and stir till thicken.
4. Off the fire and pour into desired mould. Till it cold then keep in the chiller for a while.
Pour (C) when it is ready to serve.
Note: I put fruit cocktails to make it more yummy!
Good Luck!!!
Pour (C) when it is ready to serve.
Note: I put fruit cocktails to make it more yummy!
Good Luck!!!
wah... yummy! wanna give a try. :)
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